THE BEST IN TOWN

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Chef's Special

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1. CRISPY VEG SALTY & PEPPER UGX 22,000/=

Diced vegetables seasoned with salt and pepper.

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2. TOMATO SOUP UGX 10,000/=

Freshly blended tomatoes served with bread croutons.

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3. BHINDI KUR-KURI UGX 20,000/=

Fried and crispy okra seasoned with Indian spices.

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4. Golden Fried Baby - Corn UGX 23,000/=

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5. GOBI MANCHURIAN UGX 22,000/=

Famous manchurian delicacy of cauliflower.

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6. Crispy Chilly Baby - Corn UGX 23,000/=

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7. PANEER TIKKA KALI MIRCHI UGX 25,000/=

Fresh cottage cheesse marinated with cashewnut paste and flavored with black pepper.

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8. PANEER ACHARI TIKKA UGX 25,000/=

Fresh cottage cheese marinated with pickle spices and bbq in tandoor.

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9. TANDOORI MUSHROOM UGX 25,000/=

Delicacy of mushroom bbq in charcoal oven.

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10. FISH KOLIWADA UGX 25,000/=

Maharstrian preparation of spicy deep-fried fish.

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11. EGG BURGEE UGX 25,000/=

Minced form of eggs cooked with Indian spices.

Choose from Delicious Pizza

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1. MARGHERITA PIZZA UGX 25,000/=

(Tomato mozzarella and basil).

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2. VEGETARIAN PIZZA UGX 25,000/=

(Tomato, mushroom, green paper, onions, sweetcorns & mozzarella).

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3. PANEER TIKKA PIZZA UGX 28,000/=

(Paneer, onion, green paper & mozzarella).

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4. BBQ CHICKEN PIZZA UGX 30,000/=

(Tomato, mozzarella, onion, green paper and chicken topped with BBQ sauce.)

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5.CHICKEN TIKKA PIZZA UGX 30,000/=

(Tomato, mozzarella, onion, chicken tikka cubes, sweet corns, green paper & fresh coriander).

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6. CHICKEN PIZZA UGX 30,000/=

(Green paper, onion, chicken, sweet corn & mozzarella).

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7. PERI PERI PIZZA UGX 30,000/=

(Chicken marianated in peri peri sauce)

Add a fresh Taste to your Meals

Starters Vegetarian

(Khaney Ki Shuruwat)

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1. KACHUMBARI* UGX 10,000/=

Thinly spiced onions, coriander, green chillies in lemon dressing

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2. PAPADUMS** (ROASTED/FRIED) UGX 4,000/=
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3. MASALA PAPADUM** UGX 5,000/=
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4. VEGETABLE SAMOSA(4PCS)* UGX 12,000/=
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5. PLAIN CHIPS* UGX 10,000/=
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6. CHIRSPY MASALA CHIPS* UGX 12,000/=
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7. MAROO BHAJIA UGX 21,000/=

Sliced potatoes dipped in batter and deep fried

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8. MIXED BHAJIA** UGX 23,000/=

Crispy batter fried slices of potatoes, onions, green chillies, panner & cauliflower

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9. PANEER PAKORA** UGX 25,000/=

Fresh cottage cheese dipped in batter and deep fried

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10. ALOO CORN TIKKI** UGX 20,000/=

Delicacy of potatoes grilled on traditional indian tawa with sweet corn

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11. KAJU MALAI ROLLS* UGX 23,000/=

Vegetables and cashewnuts mix with indian spices, golden fried to perfection

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12. CHILLY PANEER-AANGAN SPECIAL** UGX 25,000/=

Home madefresh cottage cheese cubes well tossed with onion, capsicum, tomatoe and green chillies

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13. PANEER 65*** UGX 25,000/=

Batter fried home cottage cheese tossed with curry leaves and mustard seeds

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14. VEGETABLE GARLIC BALLS** UGX 23,000/=

Crispy balls of vegetables and garlic tossed in a tangy zingy sauce

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15. RESHMI MUSHROOM* UGX 25,000/=

Button mushroom fried and tossed with creamy sauce

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16. PANEER TIKKA(BBQ IN CHARCOAL OVEN)* UGX 25,000/=

Fresh cottage cheese marinated in yogurt and bbq in tandoor.

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17. PUDINA PANEER TIKKA(BBQ IN CHARCOAL OVEN)** UGX 25,000/=

Fresh cottage cheese marinated with yogurt and fresh mint.

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18. HARA BARA KEBAB UGX 23,000/=

Deep fried veg kebab

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19. VEG SEEKH KEBAB UGX 23,000/=

Fine chopped veg mix with ginger, garlic, chilly & roasted gram floor and bbq in tandoor.

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20. VEG TANDOOR KEBAB PLATER UGX 44,000/=

Asorted veg bbq i.E, aloo, veg seekh, mushroom and panner.

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21. TURBO NAAN (SPICY CHEESE NAAN) UGX 12,000/=
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22. RAITA UGX 9,500/=

Fresh plain yoghurt/potatoes/boondi/pineapple/rnix.

Non Vegetarian

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23, FISH FINGERS* UGX 25,000/=

Deep Fried Crumb Fish Fingers.

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24, FISH SESMI CHIEF' SPL*** UGX 26,000/=

Deep fried marinated fish tossed with spl sauce and sim-sim.

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25. CHILLY GARLIC FISH** UGX 26,000/=

Deep fried marinatedfish tossed with onion, capsicum and green chillies.

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26. FISH PAKORA* UGX 25,000/=

Deep fried pcs of batter fish seasoned with chaat masala.

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27. VICTORIA FISH TIKKA** UGX 27,000/=

Boneless cubes of fish marinated with ojwain, yoghurt, ginger, garlic paste and spices, grilled in tandoor.

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29. CHICKEN LOLLIPOPS** UGX 25,000/=

Chicken drumsticks tossed in tangy gingy sauce.

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30. CHICKEN 65** UGX 27,000/=

Gatter fried chicken tossed in spi sauce, flavoured with mustard seeds, curry Leaves and green chillies.

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31. TANDOORI CHICKEN WINGS* UGX 25,000/=

Barbeque chicken wings served with chutney.

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32. BONELESS CHICKEN TIKKA** UGX 27,000/=

Boneless pcs of chicken marinated with indian spices and grilled in charcoal oven.

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33. CHICKEN MINT TIKKA*** UGX 27,500/=

BBQ boneless pcs of chicken tossed with greenchilly and fresh mint leaves.

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34. CHICKEN MALAI TIKKA* UGX 28,000/=

A very mild preparation of boneless chicken cubes and marinate With yoghurt, cream cheese and fresh coriander-suggested for kids.

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35. CHICKEN SEEKH KEBAB* UGX 27,000/=

Juicy kebab made from minced chicken breast and flavoured with Cashewnuts and mint.

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36. TANDOORI CHICKEN (4PCS-ONBONE)* UGX 30,000/=

Chicken marinated with yoghurt, ginger, garlic paste, spl tandoori masala and Grilled in tandoor.

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37. MUTTON SEEKH KEBAB*** UGX 27,000/=

Goat meat minced rolls, cooked on skeweres in tandoor.

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38. TANDOORI GOAT RIBS* UGX 27,000/=

Goat chops roasted in tandoor to perfection.

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39. MIX TANDOORI KEBAB PLATER** UGX 52,500/=

Assorted bbq meats i.E fish, chicken and seekh kebab.

Curry Special

(AANGAN KA KHAANA)
Vegetarian

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40. PALAK PANEER* UGX 25,000/=

Fresh cottage cheese cubes with puree of spinach flavoured with mild spices.

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41. PALAK PEAS CORN* UGX 25,000/=

Green pease and sweet corn cooked with spinach gravy.

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42. PANEER BUTTER MASALA* UGX 26,000/=

Fresh cottage cheese in a creamy makhani sauce.

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43. KADAI PANEER*** UGX 26,000/=

Fresh cottage cheese with traditional kadai masala.

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44. PANEER TIKKA MASALA** UGX 27,500/=

BBQ Cubes of cattage cheese cooked with onion,tomato, ginger, garlic and other spices in a creamy sauce.

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45. PANEER BURJEE** UGX 26,000/=

Cottage cheese mince cooked with fresh spice.

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46. MATTAR PANEER* UGX 25,000/=

Cottage cheese cubes and green peas cooked with rich onion gravy.

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47. METHI PANNER**.. UGX 26,000/=

Fresh fenugreek and home made cottage cheese prepared in Special masala gravy.

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48. SHAHI PANEER* UGX 27,500/=

Cottage cheese cooked in a rich cashewnut gravy.

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49. MIXED VEG JALFREGI** UGX 24,000/=

A delightful mix of seasonal vegetables.

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50. SUBZI MAKHINI* UGX 24,500/=

Mix vegetables simmered in rich tomatoes better gravy

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51 .VEG KORMA* UGX 24,500/=

Peas, corn, cauliflower, beans, carrots cooked in karma gravy.

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52 .MATTAR CORN MASALA** UGX 25,000/=

Fresh green peas and sweet corn prepared with onion tomatoes gravy.

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53. MUSHROOM MATTAR MAKHINI* UGX 25,000/=

Delightful mix of fresh peas and mushroom in royal tomato gravy.

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54. TAWA MUSHROOM** UGX 25,000/=

Button mushroom tossed with onion and capcium.

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55. MALAI KOFTA* UGX 24,500/=

Cottage cheese, potatoes, nut mashed mixed and deep fried, served with a creamy sauce made with cashewnuts and other spices.

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56. MATTAR METHI MALAI* UGX 26,500/=

Green peas cooked with fresh fenugreek in a creamy gravy.

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57. KAJU CURRY** UGX 28,000/=

Whole cashewnuts cooked with onion and tomatoes gravy:

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58. DUM ALOO KASHMIRI** UGX 24,000/=

Stuffed potatoes in our royal tomatoes gravy with lots cumin and coriander.

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59. ALOO GOBHI MASALA** UGX 23,000/=

Cauliflower and potatoes mixed with fresh herbs and masala.

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60. ALOO MATTAR** UGX 23,000/=

Cubes of potatoes with fresh green peas in a masala sauce.

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61. METHI JEERA ALOO* UGX 23,000/=

Potatoes tossed with cumin seeds and fresh fenugreek.

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62. KADAI MASALA ALOO*** UGX 23,000/=

Potatoes in a spicy tomato sauce with lots of crushed spices.

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63. CHANA PINDI(AANGAN SPL-CHOLEY)** UGX 25,000/=

Chick peas cooked with lots of onion & spices-the way punjabi love it

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64. DAL TADKA FRY** UGX 22,000/=

Yelow lentils tempared with mustard seeds and fresh herbs.

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65. DAL MAKHINI* UGX 22,000/=

Black lentils cooked with herbs, spices and butter.

Non Vegetarian

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66. GARLIC CHILLY TAWA PRAWNS** UGX 46,000/=

Queen prawns with lots of garlic, green chills and masalas.

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67. PRAWNS LABABDAR* UGX 46,000/=

Queen size prawns cooked in tikka masala sauce.

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68. CHENNAI PRAWNS*** UGX 46,000/=

Queen prawns prepared with cocnut flavoured spices.

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69. FISH MAKHINI* UGX 27,000/=

Fish served in royal tomatoe butter gravy.

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70. GOAN FISH CURRY*** UGX 27,000/=

Coastal delicacy of south west indian having flavoures of curry and cocnut.

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71. FISH CHAAT PATTI-CHEFS SPL* UGX 27,000/=

Cubes of BBQ fish cooked with traditional tikka masala sauce.

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72. TAWA FISH MASALA*** UGX 27,000/=

Fried marinated fish tossed with onions capsicum.

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73. FISH DHANIYA*** UGX 27,000/=

Fish cooked with fresh coriander paste and spices.

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74. FISH TIKKA MASALA* UGX 29,000/=

BBQ pcs offish cooked with traditional tikka masala sauce.

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75. FISH CURRY** UGX 27,000/=

Fish prepared with onion and Indian spices.

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76. ROGAN JOSH** UGX 27,000/=

Pieces of goat meat cooked in onion, ginger and garlicbased gravy, flavoured with fresh ground spices.

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77. BHUNNA MUTTON UGX 27,000/=

Goat meat cooked with indian spices and herbs.

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78. KERLA MUTTON FRY*** UGX 27,000/=

Boneless goat cubes tossed with onion,crushed pepper, garlic fresh herbs with coconut flavour.

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79. KADAI MUTTON UGX 27,000/=

Pcs of goat meat tossed with capsicum and coriander, served withtomato chopped gravy

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80. MUTTON DO PIAZA** UGX 27,000/=

Masala goat meat with lots of onion, ginger and yoghurt.

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81. MUTTON VINDAL00*** UGX 27,000/=

A very spicy goan preparation of goat meat with lots of garlic and cumin.

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82. MUTTON KORMA* UGX 27,000/=

Mix goat meat preparation cooked in a nutty almond gravy.

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83. KEEMA MATTAR** UGX 27,000/=

Peas and minced goat meat cooked on iron griddle with lots of fresh herbs.

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84. MUTTON SAAGWALA* UGX 27,000/=

Goat meat pcs cooked slowly with fresh spinach and several spices.

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85. CHICKEN TIKKA MASALA* UGX 27,000/=

BBQ chicken cubes cooked in traditional tikka masala sauce.= „

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86. BUTTER CHICKEN* UGX 27,000/=

Boneless BBQ pcs of chicken cooked in our special royal tomato gravy.

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87. CHICKEN KORMA* UGX 27,000/=

Chicken cooked in a light creamy sauce.

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88. CHICKEN CURRY PUNJABI** UGX 27,000/=

Chicken cooked with onion and tomato gravy-northern indian speciallity.

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89. JEERA CHICKEN** UGX 27,000/=

Boneless pcs of chicken with extra cumin masala.

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90. CHICKEN KALI MIRCH** UGX 27,000/=

Chicken cooked with flavour of black pepper.

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91. TAWA METHI CHICKEN*** UGX 27,000/=

Boneless pcs of chicken cooked with lots of green fenugreek.

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92. DHAN1YA CHICKEN CHILLY FRY*** UGX 27,000/=

Chicken cooked with extra fresh coriander and dry red chilly.

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93. CHICKEN PALAK* UGX 27,000/=

A mild preparation of chicken with fresh spinach.

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94. MURG DO PIAZA** UGX 27,000/=

Chicken pcs cooked with onion, ginger, garlic served with thick tomao base gravy.

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95. CHICKEN CHENNAI*** UGX 27,000/=

Flavoured with coconut milk and cooked in south indian style.

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96. CHICKEN VINDALOO*** UGX 27,000/=

Traditional gown dish with taste of cumim, dry chillies, lemon and coriander.

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97. AANGAN SPECIAL MATKA CHICKEN** UGX 29,000/=

A very special preparation of chicken cooked with onion, tomatoes, ginger, garlic and chillies.

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98. EGG CURRY MASALA UGX 25,000/=

Boiled eggs combined with masala gravy made from onion, tomatoes, ginger and garlic.

Rice Selections

(DEHRADUN KI BASMATI)

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99. STEAMED RICE UGX 12,000/=
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100. JEERA RICE UGX 13,500/=
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101. MATTAR PULAO UGX 14,000/=
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102. ONION MASALA PULAO. UGX 15,000/=
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103. VEG PULAO UGX 16,000/=
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104. CURD RICE UGX 16,000/=
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105. VEGETABLE BIRYANI UGX 20,000/=
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106. EGG BIRYANI UGX 21,500/=
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107. FISH BIRYANI UGX 22,000/=
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108. CHICKEN BIRYANI UGX 24,000/=
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109. MUTTON BIRYANI UGX 24,000/=

Bread Selections

Whole Wheat Flour Bread

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110. TANDOORI ROTI UGX 5,000/=
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111. ROOMALI ROTI UGX 8,000/=
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112. PUDINA PARANTHA UGX 6,500/=
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113. LACHA PARANTHA UGX 7,000/=
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114. PALAK METHI PARANTHA UGX 7,500/=

Bakers Flour

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115. NAAN (WITH OR WITHOUT BUTTER) UGX 6,000/=
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116, GARLIC NAAN UGX 7,000/=
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117. METHI NAAN UGX 7,000/=
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118. CHILLY NAAN UGX 7,000/=
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119. CHILLY GARLIC NAAN UGX 7,500/=
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120. CHEESE NAAN UGX 11,000/=
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121. CHILLY CHEESE NAAN UGX 11,500/=
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122. PANEER KULCHA UGX 10,000/=
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123. ONION MASALA KULCHA UGX 10,000/=
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124. BHATURA UGX 6,000/=
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125. BREAD BASKET UGX 28,500/=

(Td Roti Naan, Garlic Naan, Methi Naan, Pudina Parantha)

Dessert

(Khancy Ke Baad)

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126. PINEAPPLE RABRI (AANGAN SPECIAL) UGX 13,000/=
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127. MANGO RABRI UGX 13,000/=
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128. GULAB JAMUN (3 PCS) UGX 12,500/=
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129. KULFI UGX 13,500/=
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130. GAJJAR HALWA UGX 13,000/=
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131. FRESH FRUIT SALAD UGX 12,000/=
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132. ICE CREAM (VANILLA / CHOCOLATE / STRAWBERRY) UGX 12,000/=
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133. TEA (AFRICAN I INDIAN MASALA CHAI / ENGLISH) UGX 7,500/=
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134. COFFEE (MILK / BLACK) UGX 8,000/=

Chinese menu

Soups

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HOT AND SOUR SOUP (VEG) UGX 11.000/=
(CHICKEN) UGX 13.000/=
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SWEET CORN SOUP (VEG) UGX 11.000/=
(CHICKEN) UGX 13.000/=
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MANCHOW SOUP (VEG) UGX 11.000/=
(CHICKEN) UGX 13.000/=
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MUSHROOM SOUP (VEG) UGX 11.000/=
(CHICKEN) UGX 13.000/=
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LEMON CORIANDER SOUP (VEG) UGX 11.000/=
(CHICKEN) UGX 13.000/=

Starters

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SPRING ROLL (ONE) VEG UGX 3,000/=
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SPRING ROLL (ONE) CHICKEN UGX 4,000/=
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VEG MANCHURIAN UGX 22,000/=
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PANEER MANCHURIAN UGX 24,000/=
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CHICKEN WING WITH ONIONS UGX 24,000/=
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CHILLY CHICKEN (DRY) UGX 26,000/=
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CHICKEN MANCHURIAN (DRY) UGX 26,000/=
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GOLDEN FRY PRAWNS UGX 44,000/=
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GARLIC PRAWNS (DRY) UGX 44,000/=

Main Course (Vegetarian)

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1. STIR FRIED MIX VEGETABLES UGX 21,000/=
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2. VEG MANCHURIAN WITH GRAVY UGX 25,000/=
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3. BABY CORN WITH CASHEWNUTS UGX 26,000/=
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4. ORIENTAL MIX VEGETABLES UGX 21,000/=
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5. CHINESE CABBAGE & BROCOLI IN GARLIC SAUCE UGX 22,000/=

Non Vegetarian

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1. CHILLY CHICKEN WITH GRAVY UGX 27,000/=
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2. SWEET & SOUR CHICKEN UGX 27,000/=
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3. STIR FRIED CHICKEN WITH VEG UGX 27,000/=
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4. CHICKEN MANCHURIAN (GRAVY) UGX 27,000/=
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5. CHICKEN IN BLACK PEPPER UGX 27.000/=
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6. CHICKEN WITH CASHEWNUTS UGX 28,000/=
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7. SHREDDED CHICKEN WITH CHILLIES & VINEGAR UGX 27,000/=
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8. CHICKEN IN HOT GARLIC SAUCE UGX 27,000/=
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9. SIZZLING CHICKEN (AANGAN SPECIAL) UGX 29,000/=
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10. CHICKEN WITH MUSHROOM UGX 27,000/=

Fish & Prawns

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1. SWEET & SOUR FISH UGX 27,000/=
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2. GARLIC FISH WITH VEG UGX 27,000/=
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3. SWEET & SOUR PRAWNS UGX 46,000/=
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4. PRAWNS WITH CASHEWNUTS UGX 46,000/=
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5. PRAWNS IN GARLIC SAUCE UGX 46,000/=

Rice & Noodles

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1. SOUP NOODLES VEG UGX 17,000/=
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2. SOUP NOODLES CHICKEN UGX 20,000/=
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3. FRIED NOODLES VEG UGX 20,000/=
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4. FRIED NOODLES CHICKEN UGX 22,000/=
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5. PRAWNS NOODLES UGX 30,000/=
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6. FRIED RICE VEG UGX 16,000/=
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7. FRIED RICE EGG UGX 20,000/=
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8. FRIED RICE CHICKEN UGX 24,000/=
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9. FRIED RICE PRAWNS UGX 30,000/=
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10. PINEAPPLE RICE VEG UGX 22,000/=
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11. PINEAPPLE RICE CHICKEN UGX 25,000/=